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Oatmeal Cake  (Not yet rated)

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 1259712)

½ 2x 3x Reset

  • 236196 cups water ; boiling
  • 157464 cups oatmeal
  • 78732 cups butter
  • 157464 cups brown sugar
  • 157464 cups sugar
  • 314928 egg(s)
  • 157464 teaspoons vanilla extract
  • 78732 teaspoons cinnamon
  • 157464 teaspoons nutmeg
  • 157464 teaspoons baking soda
  • 78732 teaspoons salt
  • 78732 cups walnuts
  • In My Kitchen

  • Directions

    Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.8
    --
    19.4
    4.1
    27.6
    25.7
    7
    16.4


    Calories: 396.3
    Total Sugars: 52.7g
    Carb.: 58.1g
    Fiber: 1g
    Total Fats: 17.9g
    Cholesterol: 77mg
    Protein: 3.5g
    Sodium: 393.5mg

    *Data provided by USDA

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