Found search engine

Oatmeal Cake  (Not yet rated)

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 147456)

½ 2x 3x Reset

  • 27648 cups water ; boiling
  • 18432 cups oatmeal
  • 9216 cups butter
  • 18432 cups brown sugar
  • 18432 cups sugar
  • 36864 egg(s)
  • 18432 teaspoons vanilla extract
  • 9216 teaspoons cinnamon
  • 18432 teaspoons nutmeg
  • 18432 teaspoons baking soda
  • 9216 teaspoons salt
  • 9216 cups walnuts
  • In My Kitchen

  • Directions

    Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.8
    --
    19.4
    4.1
    27.6
    25.7
    7
    16.4


    Calories: 396.3
    Total Sugars: 52.7g
    Carb.: 58.1g
    Fiber: 1g
    Total Fats: 17.9g
    Cholesterol: 77mg
    Protein: 3.5g
    Sodium: 393.5mg

    *Data provided by USDA

    Leave a Review:

    You are submitting anonymously. To submit under your username, please Sign in or join.


    We won't share or display your email address.
     Your rating *