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Oatmeal Cake  (Not yet rated)

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 629856)

½ 2x 3x Reset

  • 118098 cups water ; boiling
  • 78732 cups oatmeal
  • 39366 cups butter
  • 78732 cups brown sugar
  • 78732 cups sugar
  • 157464 egg(s)
  • 78732 teaspoons vanilla extract
  • 39366 teaspoons cinnamon
  • 78732 teaspoons nutmeg
  • 78732 teaspoons baking soda
  • 39366 teaspoons salt
  • 39366 cups walnuts
  • In My Kitchen

  • Directions

    Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.8
    --
    19.4
    4.1
    27.6
    25.7
    7
    16.4


    Calories: 396.3
    Total Sugars: 52.7g
    Carb.: 58.1g
    Fiber: 1g
    Total Fats: 17.9g
    Cholesterol: 77mg
    Protein: 3.5g
    Sodium: 393.5mg

    *Data provided by USDA

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