Turnips
Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet
DV %
1.4
--
2.1
7.2
0.2
0
1.8
2.8
Calories: 28
Total Sugars: 3.8g
Carb.: 6.4g
Fiber: 1.8g
Total Fats: 0.1g
Cholesterol: 0mg
Protein: 0.9g
Sodium: 67mg
*Data provided by USDA
The yellow or white root of a Eurasian plant (Brassica rapa) in the mustard family.
Turnips are often found in recipes that also contain parsnips, peppercorn, leeks, egg noodles, bay leaves and dill
Recipes with turnips
Seasonal Calendar for turnips
| Local supplies are abundant and prices are low. | Local supplies are lower and prices are higher. |
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