Crispy Catfish Fillets (Not yet rated)
Submitted by grlore
Catfish fillets with a buttery crust
Cal: 310 Fat: 20g Carbs: 0g Protein: 31g Fiber: 0g
More Nutrition...
More Nutrition...
Original recipe serves 4
Directions
Combine cheese, parsley and crackers in a large shallow bowl. Dip fillets in butter and then in cracker mixture to coat. Lay fillets on an aluminum foil baking pan. Bake at 400 degress F for 15-20 minutes.
Nutrition Facts*
Based on a 2000 calorie diet per serving per serving
DV %
15.5
--
0.2
0
30.4
44.2
62.7
3.2
Calories: 309.8
Total Sugars: 0.1g
Carb.: 0.5g
Fiber: 0g
Total Fats: 19.7g
Cholesterol: 132.6mg
Protein: 31.4g
Sodium: 77.8mg
*Data provided by USDA
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