Found search engine

Down East Turkey Stuffing  (Not yet rated)

Recipe Box  Rate/Review  Meal Plan
Submitted by nonsense

A classic turkey stuffing from Nova Scotia

Cal: 306 Fat: 12g Carbs: 43g Protein: 7g Fiber: 3g
More Nutrition...

Original recipe serves 9

Ingredients (serves 7)

½ 2x 3x Reset

  • salt ; to taste
  • 3.1111111111111 onions ; finely chopped
  • 0.77777777777778 tablespoon parsley
  • 3.8888888888889 potatoes ; mashed
  • 0.77777777777778 stick butter
  • black pepper ; to taste
  • 1.5555555555556 egg(s)
  • 7.7777777777778 slices white bread ; stale, torn into chunks
  • 3.1111111111111 tablespoons savory

  • In My Kitchen

    • Directions

     Prep: 20 min | Cook: 40 min | Ready in: 1 hr
    Add butter to mashed potatoes. Mix in onions, bread, salt, pepper, parsley and savory. Add eggs when mixture has cooled down. Stuff turkey and cook accordingly. This can also be baked by itself, uncovered for 30-40 minutes at 350 degrees F. Makes 8 to 10 servings.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    15.3
    --
    14.3
    12.7
    19.1
    22.8
    13.9
    10.4


    Calories: 305.9
    Total Sugars: 4.3g
    Carb.: 42.9g
    Fiber: 3.2g
    Total Fats: 12.4g
    Cholesterol: 68.4mg
    Protein: 7g
    Sodium: 250.2mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

    Leave a Review:

    You are submitting anonymously. To submit under your username, please Sign in or join.


    We won't share or display your email address.
     Your rating *
    See also
  • Gougeres (French Cheese Puffs)
  • More recipes like this
  • More Breads
  • More North American recipes
    • Related Articles
  • How to Thaw A Frozen Turkey
  • Safe Cooking Temperatures
  • Most Expensive Spices
  • The Roasted Red Pepper
  • Apple Snack Ideas
    • Wine Pairings
  • Chardonnay
  • Pinot Blanc