Tuna
Nutrition Facts*
Based on a 2000 calorie diet per servingServing size: 1 fillets (170g)
DV %
9.9
--
0
0
2.1
17
86.7
23.9
Calories: 197.2
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 1.4g
Cholesterol: 51mg
Protein: 43.4g
Sodium: 574.6mg
*Data provided by USDA
The edible flesh of any variety of often large game fish, genus Thunnus and related genera, many of which, like albacore, are a source of canned fish.
Tuna is often found in recipes that also contain mayonnaise, egg noodles, peas, Creole seasoning, coriander seed and farfalle
See Also
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