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Three Cheese Baked Ziti  

Pasta, cheese, sauce, you get the idea :)

Cal: 491 Fat: 18g Carbs: 55g Protein: 28g Fiber: 3g
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Original recipe serves 6
½ 2x 3x Reset


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 6)

  • 1 cup mozzarella cheese ; shredded
  • 2 egg(s) ; beaten
  • 26 ounces tomato sauce ; Use your favorite spaghetti sauce
  • 1/4 cup parmesan cheese
  • 15 ounces ricotta cheese
  • 1 pound ziti ; cooked and drained
  • In My Kitchen

  • You will also need: baking dish


    Preheat oven to 350. In a large bowl, combine ricotta cheese, eggs and parmesan cheese. Set aside. In another bowl throughly combine pasta and sauce. In a 9x13 inch baking dish, spoon 1/2 of the pasta mixture; evenly top with cheese mixture, then remaining pasta mixture. Sprinkle the top with mozzerella cheese. Bake 30 min. or until heated through. Serve with additional pasta sauce if desired.

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