Chili pepper



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1 whole (45g)
DV %

0.5
--
0.8
3.4
0.1
0
0.6
0.5


Calories: 9
Total Sugars: 1.1g
Carb.: 2.3g
Fiber: 0.9g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0.3g
Sodium: 11.3mg
*Data provided by USDA

The pungent or hot, tapered fruit of any of several cultivated varieties of capsicum.


Chili pepper is often found in recipes that also contain monterey jack cheese, corn, tortilla chips, black beans, paneer and hominy

See Also
  • Fried Peppers with cheese
  • Aji De Gallina
  • Lamb Vindaloo
  • General Tso's Chicken
  • Chicken Chimichangas with Green Sauce
  • Potato and Corn Chowder
  • Chicken Tortilla Soup
  • Brazilian Bean Stew (Feijoada)
  • Pollo (Chicken) Ole
  • Palak Paneer
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    • Seasonal Calendar for chili pepper

      Local supplies are abundant and prices are low.  Local supplies are lower and prices are higher.
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    Pacific Northwest US