Bring this macaroni salad to a picnic, cook-out, or just sit on a couch and eat a bowl of it like I do.
Based on a 2000 calorie diet
Total Sugars: 5.7g
Total Fats: 4.3g
*Data provided by USDA
Ingredients (serves 6)
- Soak onion in cold water for 5 minutes, and rain.
- Combine macaroni, onion, celery, tomato and parsley in a large bowl.
- Whisk together the remaining ingredients in a separate small bowl, making a dressing.
- Stir the dressing into the macaroni mixture and serve.