Middle Eastern Recipes
Israeli | Lebanese | Morrocan | All regions
Showing 1 - 9 of 9 recipes
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| Hummus (Not yet rated) submitted by boz A Middle Eastern classic that makes a terrific dip or spread. |
| Homemade Tahini (Not yet rated) submitted by nonsense Sesame seed paste that makes a good, fresh subsitution for storebought tahini. |
| Falafel (Not yet rated) submitted by Laura1 Bean fritters |
Sun-dried Tomato Hummus ![]() ![]() ![]() ![]() submitted by nonsenseA traditional hummus with sun-dried tomatoes. |
| Barley Soup (Not yet rated) submitted by smith Onions, barley, lentils and chickpeas. |
| Apple Yogurt Sauce (Not yet rated) submitted by elnoob A sauce made from yogurt, tomato, and apple sauce. Goes great with lamb chops and couscous! |
| Koshari (Not yet rated) submitted by ayhan A classic Egyptian dish with pasta, lentils, onions in a spicy tomato sauce |
| Roasted Shallot Hummus (Not yet rated) submitted by elnoob An easy hummus made with roasted shallots. Serve with vegetables or toasted pita chips |
| Shakshuka (Not yet rated) submitted by ellie7 Stewed Tomatoes and eggs. A popular Middle Eastern dish that works well for brunch of dinner. |
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