Rosemary

Nutrition Information^*
Serving size: 1 tsp (0.7g)
Based on a 2000 calorie diet

DV %

0.1
--
0.1
1.2
0.2
0
0.1
0

Calories: 2.3
Total Sugars: 0g
Carb.: 0.4g
Fiber: 0.3g
Total Fats: 0.1g
Cholesterol: 0mg
Protein: 0g
Sodium: 0.4mg
^*Data provided by USDA

A Mediterranean shrub. Its leaves have a distinctive aroma and flavor.

Rosemary is often found in recipes that also contain garlic salt, kosher salt, onion powder, thyme, lamb chops and pomegranate juice

Substitution for 1 part rosemary:

1 part tarragon

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!